TEA TIME!
wednesday tea time @ antebellum was considered a "clear," tea.
i brewed a pot of floral tea with an irish breakfast base.
accompanied by
homemade cheddar cheese sandwiches with tomato, clives & tyme.
all from my garden! with veganaise on sourdough bread.
fresh baked guava empenadas
sliced apples
crunchy chocolate sticks
my tea guests were
ricardo carranza
rick mechtly
annie edwards
photos courtesy~ ricardo carranza~ watts/antebellum correspondent
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